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made from 60% Coratina olives and 40% Oligarola olives
Chutney Mango & Spices can be served both warm and cold
The sauce can be heated
RECIPE TIP: Particularly delicious with tapas
Obst oder Gemüse und natürlichen Aromastoffen bringt Oil & Vinegar Ihnen die Toskana ein Stückchen näher
Linguine al Tartufo 250 g Granatapfel made from 60% Coratina olivesThis sepia ink pasta is made by an experienced pasta maker. The wheat germ in durum wheat, which commercial manufacturers cannot use, gives the pasta its unique, distinctive taste. The pasta is slowly pressed, laid out by hand and carefully dried, so it tastes completely fresh.
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