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Elaboración ajustable con las RPM personalizables y las 36 configuraciones de molido disponibles
Santa Mónica tiene cuerpo
sin miedo a que inunde tu mochila o arruine tu portátil
Each bean is carefully selected and undergoes a 15 hour fermentation process followed by a meticulous washing
5 x 32 x 31 cm (19
MOLINO ELÉCTRICO HARIO dla-dm-discount-all-114069 Elaboración ajustable con las RPMCharacteristics: Conical stainless steel grinding wheels that minimize the transmission of heat to the coffee beans. 44 grinding points. Grinding speed: more than 3 grams per second (estimated times: fine 3. 16g s, medium 3. 81g s, coarse 4. 53g s) Grind settings indicated for various brewing methods. Hopper capacity is 240 grams. Measurements: W230 D135 H390mm Includes: Tooth cleaning brush. Preparation pad. Rubber non slip feet. Operation switch ON,
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