Irish T-Bone Steak 500 gram Outdoo You already know the Cherry

You already know the Cherry Chunks

citric acid (beek rub)

or vegetables on the grill

replace them by simply unscrewing the rubber heads

although you can of course use your kamado for that too

Irish T-Bone Steak 500 gram Outdoo You already know the CherryT Bone, or a 'T bone'. A T Bone is cut from the loin (back) of the beef. It is a special piece of meat, because it consists of 2 different types of meat. On one side is the entrecte and on the other side the tenderloin. In other words, 2 beautiful pieces of meat combined. The entrecte and the tenderloin are separated by a 'T bone', which is where the name of this meat comes from.