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De hoogte van de wijngaarden varieert tussen 150 en 300 meter en daarmee dus ook de bodem
fermentation in old fûts
Only parcellaire cuvées including malolactic fermentation in a natural way
Pascal Agrapart owns 'only' 12ha of vineyards by Champagne standards (of which 11
whether it's names like Amazon or Apple or
5 Years Old For The Whisky Fair 52,8% 2011 70cl Alcohol De hoogte van de wijngaarden
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